Upscale Blue Mountains Resort Hiring Chefs
Chefs Needed for Genuine Gourmet Destination
Overlooking the bush land of the Jamison Valley in the World Heritage-listed Blue Mountains National Park, this Resort brings upscale contemporary accommodation in the Blue Mountains, one of Australia’s most treasured wilderness areas.
Located only one-and-a-half-hours drive west from Sydney, the holiday accommodation in the Blue Mountains has emerged as a genuine gourmet destination renowned by Sydneysiders in search of a peaceful setting in which to relax, rest and rejuvenate.
In recent years, a new generation of internationally-acclaimed chefs and fine-food purveyors, including this Resort’s own executive chef, have settled in the surrounding villages and revitalized the region as a must-visit center of regional gastronomy.
At home in the charming upper-mountains Leura village, the Resort is surrounded by a range of gourmet experiences that are ripe to explore. This is you opportunity to add prestige to your culinary resume while enjoying the beautiful Blue Mountains landscape.
- Indoor And Outdoor Pool And Spa
- Games Room
- Playland for kids
- Tennis And Squash Courts
- Spa Treatments
- Must be 18-30 years old
- Be a citizen of: United States, United Kingdom, Canada, Argentina, Bangladesh, Belgium, Chile, Republic of Cyprus, Denmark, Estonia, Finland, France, Germany, Hong Kong, Republic of Ireland, Indonesia, Iran, Italy, Japan, Republic of Korea, Malaysia, Malta, Netherlands, Norway, Sweden, Taiwan, Thailand, Uruguay or Turkey
- Kitchen and Chef experience
Score this job for free!
U.S. & UK citizens can defer the program fee by using our TaxBack option. Your only upfront fee will be the small application deposit and your ticket to Australia, which will be recovered with your tax refund at the end of your work experience, making this a zero cost endeavor!
More information on the program fee deferment and tax refund can be found at:
Australia Program Fee Deferment & Expected Tax Refund